Selua Bistro restaurant

Selua Bistro restaurant

The food is excellent local Costa Rican food, with a hint of just the right amount of spices. I have had breakfast and lunch at Selua Bistro; for breakfast, I had gallo pinto. It is rice and beans with onions, green peppers, and the key ingredient is the famous Lizano salsa mix in the rice and beans. along with two fried eggs and tortilas. Also I always have a side dish of what ever meat they have cooked in a delisous sauce. love mixing the meat into the Gallo Pinto.

Selua Bistro restaurant. Gallo pinto

The Selua Bistro is owned by Mercado Verde. It is next door. It is the only organic vegetable store in Puerto Jimenez. All the produce and vegetables are as fresh as you can get. So as I write this article, Im going to go back for a huge salad.

The servers are excellent. The server comes to your table with the menu and a pitcher of cold water. A cold pitcher of water is not common in Puerto Jiménez. You can ask for water an, and they usually bring you a glass of cold water, not a pitcher of water. for myself it was a added nice touch.

The chef

Selua Bistro restaurant fresh shrimp dish

I met the chef the last time I was there. You can tell right away he puts love into his dishes. I asked him to send me some photos of his dishes, which he was more than happy to do. All the photos are just some of his dishes. The menu has a large selection.

The atmospher and comfort

Ok I saved the best for last. The restaurant has air conditioning. There are only a couple of restaurants that have air conditioning and Selua Bistro is one of them. One thing about the Osa Peninsula is that it is hot and humid. It is pretty nice to get out of the heat and have a cool place to eat.


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